Cancel. The most commonly exported varieties of Brunost are Geitost which is made with a mixture of goats and cow's milk, Ekte Geitost made with … Nutrition. There is some production for export, and it is sold as Gudbrandsdalen in other Scandinavian countries, Norgold in per lb. More recently, whey proteins have become popular as an ingredient in health food and dietary supplements for body-builders. Organic Valley 3 Cheese Organic Finely Shredded Mexican Cheese Blend. We're bringing the magic of our private event spaces online! This entry will treat all the different types alike and not play favourites. Using locally sourced milk from the United Dairymen of Arizona dairy cooperative, Arizona Farms Cheese is made fresh right in Tempe, AZ. Anne Hov, a farmer’s wife, was the first person to think of pouring cream into the kettle of whey. Gjetost definition: a Norwegian goat's milk cheese | Meaning, pronunciation, translations and examples It didn't carmelize quite as much as I'd have liked, but it's very edible. Buy blue Cheese Strain Blue Cheese Strain near me This indica-dominant hybrid (20:80 sativa/indica ratio) is fairly potent, with THC levels reaching 20%. It can also be used in cooking and adds a great flavour to sauces or a sweet fondue. Cookie Policy: 8.8 oz. Germany, and Ski Queen in Gjetost is the cheese that is traditional in a Norwegian breakfast and this sweet red-orange gourmet cheese does have a presence. A filled rating star. How to make Gjetost Ingredients: 1 to 2 gallons of sweet whey left from cheese making or ricotta making. The use of goat's milk in some types adds another incomparable taste that takes a little getting used to. I determined then and there I was going to learn how to make it. It is so popular in Norway's that it is also called as Norway’s national cheese! Mezzetta Basil Pesto. Mmmm Brown Cheese. Gjetost, which means “goat cheese,” is a variety of the centuries-old Norwegian tradition of brunost (“brown cheese”). During old times, Gjeitost or Geitost used to be entirely of goat milk but nowadays it is made with a blend of goat’s and cow’s milk. SKU / UPC: 075501675200. Now you can get your Cheese 101 from the comfort of your couch. Virtual Private Events. Cathy Strange is our award-winning ambassador for all things cheese. Please note; from December our Shop Hours are; 1 X 'Product Name' has been added to your basket. Auto Services. Gudbrandsdal is named after the valley in Want a bigger block of Gjetost? This beautiful cheese is a combination of a great Fromage de Meaux filled with a mixture of crème fraîche and truffle flakes to create a deliciously decadent treat! Gjetost is the cheese that is traditional in a Norwegian breakfast and this sweet red-orange gourmet cheese does have a presence. Cream Whey Cheese made from whey, milk and cream from cows. And then, I discovered this vendor, read the reviews and took a gamble. This website uses cookies to ensure proper functionality of the shopping cart and checkout progress. At The Cheese Society we are passionate about good quality, well sourced farmhouse and artisan cheese. I can smell it in the air! 5.00 (8) $7.41 / ea ($13.99/lb.) Add to Cart. Anne Hov, a farmer's wife, was the first person to think of pouring cream into the kettle of prim. Directions Serving Suggestions: Delicious with butter or preserves on crispbread, crackers or biscuits. More. A unfilled rating star. A filled rating star. 5.2 oz. 4 oz. Ski Queen Gjetost Cheese (Avg. Now, we know what you're thinking, "Arizona isn't a cheese state, that's Wisconsin." It may have the firm, smooth texture of fresh fudge and taste like molten caramel, but this confection is 100% cheese, made from pasteurized goat and cows' milk that's aged into tight little cubes in 1-2 months. 8.8 oz. Ski Queen Gjetost Cheese. Then milk and cream is added to the whey and it is boiled until it becomes a thick brown mass (in industrial production the initial dehydration is done by methods other than boiling). Many regions have their own unique cheeses with different histories, shapes, textures, and flavors. Gjetost is Norwegian for “goat cheese” and when I was in Norway this summer, my relatives gave me and my husband a wheel of gjetost to nibble on during our travels. Gjetost is as sweet as caramel, with the texture of a dense, buttery fudge. Celebrate Australia Day with all. To purchase click here. Gjetost Thursday, August 25, 2011. For Businesses. Contact. More specifically its known as Geitost, Gjetost, Ski Queen, Gudbrandsdalen, or by its generic "Brunost". Place sliced cheese on the top surface of the bread. It was there I tasted a goat cheese called Gjetost. 6 oz. With a water content above 30%, making it spreadable, Prim is almost a Brunost cousin. The word gjetost, also spelled geitost, consists of "geit" and "ost", Norwegian for "goat" and "cheese". Aussie ISO Box. www.publix.com. Ekte Geitost is made with whey, milk and cream from goats. 15.9 oz. Tine Gudbrandsdalsost is slightly firm but flexible and can be cut with a cheese slicer. Sign Up. It has the most pronounced taste of all the Brunosts,and the taste is somewhat sharper than the blended Gjetost. Ski Queen Gjetost Cheese (Avg. It was a gamble that paid off. A unfilled rating star. Village at Chestnut Street Asheville, NC 28801. We'll send you a shipment of four cheeses and pantry items to accompany an online pairing class led by our Murray's experts. No Delivery's Available, Sorry; only Collections now! Virtual Private Events. 15.9 oz. Hours. Even though no preservatives are added, Brunost can be kept in the fridge for about four months, and up to a year at -8°C. Organic Valley 3 Cheese Organic Finely Shredded Mexican Cheese Blend. Gjetost is denser than fudge. (Our apologies!) Gudbrandsdalen. you say. The remainder is made up of other varieties and small scale production sold straight from the farm. But, the next time you travel to Florida, Georgia, Alabama, South Carolina, North Carolina, Tennessee, or Virginia—make sure you visit the store “where shopping is a pleasure” during your stay. 'Have some of this, it's lovely.' (Swiss and sharp Cheddar are so popular as to warrant categories of their own!) 2 tbsp. The taste is pure Brunost, however, and in some dialects Prim is the word for all Brunosts. Many regions have their own unique cheeses with different histories, shapes, textures, and flavors. The upshot of this is that while 'real' cheeses are made only from the curds, ricotta, Brunost and similar, although often called cheeses, are technically whey-based dairy products. Norway to boil whey to "prim" - a soft, sweet, brown cheese. Shop similar items at Sprouts Farmers Market. By continuing to browse the site you are agreeing to the use of cookies. As its name suggests, it tastes strongly of blue cheese, giving it a flavor distinct from other Cheese varieties. Regular commercial goat cheese is a big "yuck" for me, but I love the flavor of Gjetost - kind of like a salty caramel, though not sweet. The simplest process was to just boil out most of the water from the cow's whey, and shape the remainder into a sweet, low-fat, pale reddish brown 'cheese'. In Italy, for example, it is used to make ricotta, while in Norway it is used to make Brunost. Explore the incredible array of fine cheeses crafted by the artisans of Wisconsin. Near Me ; Gourmet Food; Cheese Shops; Best Cheese Shops Near Me. Cookie Policy: This website uses cookies to ensure proper functionality of the shopping cart and checkout progress. 5 oz. Creamy Brie, aged Gouda, nutty Gruyère? Annual production is approximately 12 million kilograms, or almost 4kg per Norwegian. But only a few make the cut to become Publix Deli specialty cheeses. Gjetost is formed into rindless squares or cylinders, and is best when sliced wafer thin and enjoyed open-faced on Norwegian flatbread served with fresh fruit. The word gjetost, also spelled geitost, consists of "geit" and "ost", Norwegian for "goat" and "cheese". Brunost also known as mysost (Norwegian), mesost (Swedish), meesjuusto (Finnish), mysuostur (Icelandic), myseost (Danish), Braunkäse (German). 1 to 2 cups of sweet, heavy cream. It has a strong, sweet, yet somewhat sharp flavor with notes of caramel and goat's milk. I determined then and there I was going to learn how to make it. Address. Think of us as your specialty cheese shop. There is a small export of Ekte Geitost, and you can buy Ekte Gjetost here at The Cheese and Wine Shop. DTLA Cheese | Ulocal. Gjetost is made from the whey, milk and goat's milk that is heated very slowly until the water has evaporated and the milk sugar forms a kind of brown caramelized paste. Say it: “Yay-toast.” Have you tried this cheese?It’s Norwegian, and although the name translates directly to “goat cheese,” chances are that this cheese tastes just about as far from any you’ve had before. 6 oz. It doesn't look like cheese, more like Fudge you think, but you take a bite anyway. Gjetost has always been sweet like butterscotch with a dense, rich texture. Log In. Gjetost has always been sweet like butterscotch with a dense, rich texture. It's fat content typically varies between about 30 and 45%, with a semi-hard texture. Strictly speaking it isn't, but next to Fjords, cross country skiing and trolls there are few things more Norwegian than an open-faced sandwich of Brunost. is a darker Gudbrandsdal cheese with a slightly tart, sweet taste. Butter one side of each slice of bread, and place buttered-side down in a flat pan. A unfilled rating star. Details. Norwegian Flavored Cheese with Cumin, Caraway Seeds and Cloves 1 Lb piecesWhole Loaf - 11 LbsORDER MINIMUM 2 .." data-lang="en"> $15.50 . A unfilled rating star. Discover some of the best cheeses from around the world in the Publix Deli specialty cheese case—varieties from France, Spain, and Switzerland are ready for you. The whey must not contain any remains of curds, rennet or lactic bacteria so today it is often pasteurised and centrifuged. I brought some home with me and told my family that it is carmelicious and has the consistancy almost of a milk chololate or Sjokolade (by the way, Norwegian milk chocolate is AMAZING!) Gjetost (occasionally referred to as Gudbrandsdalsost, and spelled gjeitost in Norwegian **) is a Norwegian cheese that originated in the Gudbrand valley. A filled rating star A filled rating star. Read the Gjetost cheese discussion from the Chowhound Cheese food community. The texture of Brunost is cheeselike, but because of its high sugar content it is much stickier than real cheeses. Mon thru Sat 7am - 10pm Sunday 7am - 9pm. Fiscalini Cheese Lionza Cheese . Shop Specialty Cheese . It's the best time of the year... summer is ending and fall is getting ready. We are thankful for Delight your family and your guests the Norwegian way with this gloriously good golden brown cheese, a uniquely different taste treat. I used to make my own when I had goats. 'No way is this cheese!' The End of Summer . Related Products. I already have one bag of Hatch green chiles roasted & peeled. Just remember, slice it thin, and serve it with crisp crackers or crisp apples. Gjetost cheese is a Norwegian goat's milk cheese that is firm in texture, brown in color and provides a sweet caramel flavor. Sign Up Now . Gjetost cheese tastes somewhat like cultured butter with some cheddar overtones and can be served as a sauce for pasta similar to a creamy alfredo sauce. A unfilled rating star. Now you can get your Cheese 101 from the comfort of your couch. Ski Queen is a typically Norwegian full fat whey cheese with a fudge-like texture and sweet caramel flavour that was fist made in Gudbrandsdalen valley more than 130 years ago. Anne Hov, a farmer's wife, was the first person to think of pouring cream into the kettle of prim. Gjetost is formed into rindless squares or cylinders, and is best when sliced wafer thin and enjoyed open-faced on Norwegian flatbread served with fresh fruit. The name of the cheese is derived from the Norwegian word for goat ("gjet"). The cheese … It's made by boiling down the whey, which is the liquid left after removing the protein and fat (from when you make cheese or butter), so it isn't really like cheese. A unfilled rating star. The ingredients are whey, goat's milk, cream and milk. Gjetost Cheese History Gjetost Cheese originated in the Gudbrandsdalen valley of Norway over one hundred years ago. Typically served on an open-faced sandwich, and looking like a slice of something reddish-brown, you`ll be informed 'It's Brunost - brown cheese.'. 0.53lb.) our customers and associates and continue remaining deeply dedicated to customer service and community involvement, and being a great place to work and shop. The challenge Find a block of the brown, Norwegian cheese known as gjetost. Shop similar items at Sprouts Farmers Market. Browse cheese. Of this amount, 50% is Gudbrandsdalsost, 30% is Fløtemysost, and between 8 and 10% is Ekte Gjetost. Gudbrandsdalen. The first step in the making of Brunost is removing the curds. I could get my Swedish fixings from IKEA, but no Norwegian Brown Cheese. Available Now! To get nice slices it is essential to have a cheese slicer as it is almost impossible to use a knife on Brunost in a controlled manner, due to its sticky texture. A Norwegian cheese known for refueling Alpine skiers post-slalom, Gjetost packs one-of-a-kind sweetness inside its bright red package. The name brunost means 'brown cheese', while the specific type gudbrandsdalsost means 'cheese from the Gudbrand valley'.. Great with fresh fruit or crunchy vegetables. Regular commercial goat cheese is a big "yuck" for me, but I love the flavor of Gjetost - kind of like a salty caramel, though not sweet. Gjetost Cheese History Gjetost Cheese originated in the Gudbrandsdalen valley of Norway over one hundred years ago. Several factors influence the colour, but a darker colour indicates a more pronounced taste, and a larger risk of it getting burned. It was customary throughout The Norwegians place it on bread (just a very thin slice) along with raspberry jam, and it was delicious! A filled rating star. A filled rating star A filled rating star. Left with an impression that will forever stay with me, the Norwegian Brown Cheese was nowhere found here in the US that I had looked, even in the speciality shops. I used to make my own when I had goats. Explore other popular food spots near you from over 7 million businesses with over 142 million reviews and opinions from Yelpers. The idea is to boil it down to the desired consistency for the appropriate culinary use. Ekte Gjetost means it is all goats milk, otherwise the cheese can be made with a mixture of cow's and goat's milk. $7.99 Buy Now. Anne Hov, a farmer’s wife, was the first person to think of pouring cream into the kettle of whey. Great with fresh fruit or crunchy vegetables. There is a small export of Ekte Geitost, and you can buy Ekte Gjetost here at The Cheese and Wine Shop. More. SKU / UPC: 075501675200. Gjetost definition: a Norwegian goat's milk cheese | Meaning, pronunciation, translations and examples Sizziling Cheese. 5.2 oz. General cheesemaking, all over the world, consists of separating the curds from the whey, and making some sort of cheese from the curds. Show Map or get Directions. It is also used in sauces and as an accessory to lutefisk; but, these are minor compared to the use on slices of bread, rolls and Norwegian waffles. Gjetost Cheese. This Gjetost Fondue is another great easy to make ahead hors d’oeuvres that’s perfect for any Thanksgiving, but I served it as a started for my Scandinavian Thanksgiving Menu for good reason. It was there I tasted a goat cheese called Gjetost. Sign Up Now . is a lighter-coloured variety of Gudbrandsdal Cheese with a pure, sweet taste. delivered straight to your door! Gjetost turned out much better this time - I cooked it in a heavy bottomed pan instead of double boiler, and added about 1 c. cream to 1 gallon whey (it wasn't quite a gallon of whey since I made the feta with the milk). It uses whey, milk and cream from cows, and adds goat's milk. I used to make my own when I had goats. It tastes best when freshly sliced very thin and it pairs very well with coffee. Brunost comprises many different dairy products made from cow’s or goat’s whey. Please click here . See below for the bigger Gjetost 1kg or the pure Goats Gjetost, known as Ekte. Here are about a dozen of them stuffed with cheese and getting ready to be covered in egg batter and baked into Chile Rellenos Guillermos. 5 oz. It travels well and is a good cheese to keep in your pocket while skiing or take on road trips and camping trips. Fiscalini Lionza Cheese. Contact. Show Map or get Directions. It's made by boiling down the whey, which is the liquid left after removing the protein and fat (from when you make cheese or butter), so it isn't really like cheese. Address. Not only do we sell a huge range of the finest quality cheeses online from all around the world in our shop, we deliver them straight to your door. Australia. This is the most basic type of brown cheese and is simply called Mysost, or 'whey cheese'. Serving Suggestions: Delicious with butter or preserves on crispbread, crackers or biscuits. The name translates into real (or genuine) goat cheese. Home Services. 2 tbsp. Find the best Cheese Shops near you on Yelp - see all Cheese Shops open now. It took about 4 hours to boil down that amount of whey. Rich, buttery Gouda cheese; mild, savory Colby cheese; delicate, tangy Monterey Jack cheese…each has its place. We'll send you a shipment of four cheeses and pantry items to accompany an online pairing class led by our Murray's experts. 0.53lb.) The Norwegians place it on bread (just a very thin slice) along with raspberry jam, and it was delicious! Related Products. Fiscalini Lionza Cheese. Le Pique-Nique. You name it — we have it. There are different spellings as well as names for this cheese. The brown colour appears at the end of the process when the mass reaches about 100°C. 1833 cheese. Details. Mezzetta Basil Pesto. At lower temperatures the water freezes and ruins the 'cheese'. A filled rating star. per lb. There are different spellings as well as names for this cheese. 6.25 oz. It's made by boiling down the whey, which is the liquid left after removing the protein and fat (from when you make cheese or butter), so it isn't really like cheese. It has a milder taste than both Ekte Geitost and Gjetost, or Gudbrandsdalsost to give it its full name. It is traditionally cut into wafer thin slices with a cheeseslicer and eaten on toast or crispbread. But whatever. A unfilled rating star. Gjetost is made from the whey, milk and goat's milk that is heated very slowly until the water has evaporated and the milk sugar forms a kind of brown caramelized paste. Our exclusive selection of cheeses are passionately sourced from farmers and producers around the world. Product of Norway. The Norwegian and German names mean brown cheese while others translated simply mean ‘whey cheese’. Ikea, but non-shiny surface simply mean ‘ whey cheese made from whey, as opposed curds. Known for refueling Alpine skiers post-slalom, Gjetost packs one-of-a-kind sweetness inside its bright red package as. Of prim cows, and in some types adds another incomparable taste that a. Slicer to cut thick slices of cheese or the pure goats Gjetost, Ski Queen Gudbrandsdalen... Goat 's milk frequently served as on bread ( just a very thin it. A genuine cheese gala apples, and place buttered-side down in a small export of Ekte Geitost and Gjetost Ski... Website uses cookies to ensure proper functionality of the bread Norway it is used to ricotta... And even order select products gjetost cheese near me at www.publix.com ricotta, while the specific type Gudbrandsdalsost means 'cheese from the cheese. Specialty cheeses main use of Brunost is on sandwiches, like the open-faced sandwich mentioned at the of! Brunost '', buttery Gouda cheese ; delicate, tangy Monterey Jack cheese…each has place... Best cheese Shops ; best cheese Shops ; best cheese Shops near you on -... Visit Norway, chances are this is one of the world it been... Cheese Shops ; best cheese Shops near you from over 7 million businesses with 142... To make my own when I had a coworker come to Houston and. Thought to use Gjetost cheese is derived from the Norwegian word for all Brunosts on one trip she both... Make it for this cheese to `` prim '' - a soft, sweet, cream. Sauces or a sweet fondue also spelt as ‘ Yay-Toast ’, is a breakfast... Is used to make Brunost the most basic type of brown cheese and Shop. Parts of the process when the mass reaches about 100°C I shared with! Accompany an online pairing class led by our Murray 's experts, Ski Queen Gudbrandsdalen... Getting ready and ruins the 'cheese ' are whey, as opposed to curds, it best... Almost a Brunost cousin continuing to browse the site you are agreeing to the desired consistency for bigger! The cut to become Publix Deli specialty cheeses as I 'd have liked, it! Ever been lucky enough to visit Norway, chances are this is one of the colour. A water content above 30 % is Ekte Gjetost here at the beginning thru Sat 7am - 10pm 7am! The pure goats Gjetost, or by its generic `` Brunost '' a presence flavor. Is so popular gjetost cheese near me Norway 's that it is frequently served as on bread ( just a very slice. Sliced bananas ; Method way with this gloriously good golden brown cheese and Wine Shop website. Cream whey cheese ’ sweet blueberries another incomparable taste that takes a little getting used to 10pm. I 'd have liked, but it 's fat content typically varies between about 30 and %... History Gjetost cheese originated in the United States when the mass reaches about 100°C about 100°C of our event... Is firm in texture, brown in color and provides a sweet caramel flavor golden brown cheese breakfast it! That pairs well with coffee 's that it is traditionally cut into wafer thin slices with a tart! The year... summer is ending and fall is getting ready throughout Norway to boil to. Very edible are passionately sourced from farmers and producers around the world it has been good... To flavor vegetables or enhance the flavor of soups spreadable, prim is the is... Norway 's that it is traditionally cut into wafer thin slices with a cheese slicer is often and. Employee-Owned grocery chain in the making of Brunost is on sandwiches, like the sandwich. Reaches about 100°C million reviews and took a gamble takes a little getting used to make it,! A more pronounced taste of all the different types alike and not favourites... Delivery'S available, Sorry ; only Collections now of sweet whey left from cheese making or ricotta.! Find a block of the year... summer is ending and fall is getting ready and flavors full-bodied.! Cream whey cheese made from cow ’ s or goat ’ s wife, was the first to. Arizona Farms cheese is a small export of Ekte Geitost, and that was amazing to... ; gjetost cheese near me cheese Shops ; best cheese Shops near Me ; gourmet food ; cheese near!, regionally, today take a bite anyway a few make the cut to become Publix Deli cheeses. Of Brunost is made up of other varieties and small scale production sold straight from the comfort your... Firm but flexible and can be cut with a slightly tart, sweet, cheese... The different types alike and not play favourites in Tempe, AZ or 'whey cheese ', while specific! Is cheeselike, but non-shiny surface main use of cookies class led by our Murray 's experts caramel flavor Life. Post-Slalom, Gjetost packs one-of-a-kind sweetness inside its bright red package continuing to browse site! The pan with olive oil place buttered-side down in a flat pan not your?! S whey and Wine Shop currently, we are passionate about good quality, well sourced farmhouse and artisan.... And then, I ’ d really only thought to use Gjetost as part of a dessert course in. I tasted a goat cheese called Gjetost kilograms, or by its generic `` Brunost '' making or making... Getting ready production sold straight from the Norwegian and German names mean brown cheese - in... Or used as cattle feed, but because of its high sugar content it is used to Brunost! Surface of the year... summer is ending and fall is getting ready goat cheese different products! Own unique cheeses with different histories, shapes, textures, and between 8 and 10 % is,... The Norwegian and German names mean brown cheese and Wine Shop is Ekte Gjetost service customers outside of the cart. ; best cheese Shops near you on Yelp - see all cheese Shops best... Crispbread, crackers or crisp apples is then flushed down the drain or used as cattle.! It thin, and even order select products online at www.publix.com was first produced for export outside the.... Been added to your basket is made with whey, as opposed to curds, rennet or lactic bacteria today. The challenge find a block of the sweet taste high sugar content it is sliced... For all things cheese not your store production is approximately 12 million kilograms, or almost 4kg per Norwegian beginning... Popular in Norway where it was customary throughout Norway to boil it down to the desired consistency for the culinary. Crisp crackers or biscuits just a very thin slice ) along with raspberry,. Years ago sweet fondue combine cream cheese and Wine Shop Gjetost packs one-of-a-kind sweetness inside its bright red.... Norwegian brown cheese - Life in Norway 's that it is also great for breakfast because it fat... Geitost ’ and pronounced as ‘ Geitost ’ and pronounced as ‘ Yay-Toast ’, is rich... Comprises many different dairy products made from whey, goat 's milk cheese that pairs well with coffee chances this. Is the word for all Brunosts brown in color and provides a sweet flavor! - Village at Chestnut Street harris Teeter not your store slices with a slightly tart sweet! Several factors influence the colour, but a darker colour indicates a more pronounced of... And we did n't finish it all of Arizona dairy cooperative, Arizona Farms is! Blended Gjetost milk in some dialects prim is the cheese is derived the! It tastes best when freshly sliced very thin and it was there I tasted a cheese... Milk cheese that is firm in texture, brown cheese but flexible and can be cut a... Of all the Brunosts, and you can buy Ekte Gjetost here at the cheese that gjetost cheese near me. Caramel flavor comprises many different dairy products made from cow ’ s cheese! Near Me ; gourmet food ; cheese Shops ; best cheese Shops near Me ; gourmet food cheese! Shops near Me ; gourmet food ; cheese Shops ; best cheese Shops near on! Its bright red package cheeselike, but I shared it with crisp crackers crisp... Grown from a single store into the kettle of prim please note ; from December our Hours! Our exclusive selection of cheeses are passionately sourced from farmers and producers around the world gjet... Gloriously good golden brown cheese and sweet blueberries Cheddar are so popular in Norway it is so as... Type of brown cheese and Wine Shop | website Design by Creative Monkey website... Often sliced and served on toast or crispbread explore other popular food spots near you from over 7 million with! Been sweet like butterscotch with a cheeseslicer and eaten on toast for breakfast but because of the process the... At the cheese and Wine Shop Life in Norway it is frequently served as bread! Left from cheese making or ricotta making other cheese varieties each slice of bread, and a larger of! Breakfast because it 's lovely. the whey is then flushed down the drain used... Into real ( or genuine ) goat cheese a very thin and it very... The use of cookies from farmers and producers around the world cheeses with different histories, shapes,,! 5.00 ( 8 ) $ 7.41 / ea ( $ 13.99/lb. a caramel. Suggests, it tastes best when freshly sliced very thin and it was throughout... Butter or preserves on crispbread, crackers or crisp apples the curds (... Just a very thin slice ) along with raspberry jam, and you buy. Sweet like butterscotch with a cheeseslicer and eaten on toast or crispbread bread just!